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предјело

A small dish served before the main courses of a meal. In some cases the purpose is to stimulate or tease the appetite but usually the purpose is to reduce the appetite without spoiling it for the main meal. Although this food is characteristically served in small portions, it can be elaborately prepared with expensive ingredients.

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напојница
Restaurants; Restaurant sonstige

Popularly known as tips.

главно јело
Restaurants; Restaurant sonstige

The term usually refers to the main course of a meal but can also mean any major course.

аперитив
Restaurants; Restaurant sonstige

The term used for a drink, generally alcoholic, when it is imbibed before a meal and taken either as a palette cleanser or as an appetizer.

купац
Restaurants; Restaurant sonstige

Slang for customer or client.

Кантонски ресторан
Restaurants; Kochkunst; Restaurant sonstige

A type of Chinese restaurant that originated from Guangzhou, China.

продуктивност
Restaurants; Restaurant sonstige

A measure of scheduling efficiency.

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