avokado

avokado

A rich fruit known for its lush, buttery texture and mild, nutty flavor. Comes from the Nahuatl word for "testicle," perhaps for its shape. 80% of the U.S. crop comes from California. Avocados are the chief ingredient in "guacamole."

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Branche/Gebiet Obst & Gemüse
Kategorie Früchte
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