Category: Food
Company: ConAgra Foods, Inc.
Created by: SudanG
Number of Blossarys: 5
English (EN) Kachumbari is a salad which, in composition, resembles a Mexican salsa. It is a mixture of tomatoes, onions, parsley, lime juice, and chili peppers. The contents are chopped, mixed, and eaten fresh.
Irio is a healthy Kenyan dish containing mashed potatoes, peas, and maize. It is often enjoyed with steak.
Nyama choma means roasted meat. This is an internationally renowned Kenyan dish composed of any red meat. Before it is roasted, this meat is often marinated in lemon juice and a variety of spices. ...
Mukimo is a traditional Kenya dish, originally created by the Kikuyu tribe. Essentially, it is a big hunk of vegetables made from mashed potates, beans, maize, and leafy green vegetables. This ...
Mandazi is a type of sweet fried bread. It is often eaten for breakfast with tea. It is prepared by mixing active yeast, coconut milk, and eggs.
A boiled mix of maize and beans, githeri is a hearty vegetarian meal. This is a traditional Kenyan dish, made convenient due to the presence of readily available maize and beans on many farms.
This ubiquitous staple food is made from mixing maize flour with boiling water. The result is a bland but filling companion to stews, vegetables, and meats.
